Bio & Vegetarian
Le Potager de Charlotte
A chic, family-run vegan bistro with two locations in the 9th and 17th arrondissements.
Known for its refined, seasonal dishes like chickpea pancakes and creamy tofu-based desserts.
The ambiance is cozy and welcoming, perfect for a relaxed meal.
12 rue Louise-Émilie de la Tour d’Auvergne 75009
21 rue Rennequin 75017
Here’s a curated list of excellent vegetarian and pescatarian-friendly restaurants in Paris.
These spots offer a delightful mix of plant-based dishes, with many also featuring seafood options, ensuring a satisfying experience for all:
• Le Potager de Charlotte
A chic, family-run vegan bistro with two locations in the 9th and 17th arrondissements. Known for its refined, seasonal dishes like chickpea pancakes and creamy tofu-based desserts. The ambiance is cozy and welcoming, perfect for a relaxed meal.
• Miznon
Located in Le Marais, this Israeli street-food spot is famous for its inventive vegetarian and pescatarian-friendly pita sandwiches. Options include roasted cauliflower, ratatouille, and fresh fish fillings. The lively atmosphere adds to the dining experience.
• Le Saint-Sébastien
A modern bistro in the 11th arrondissement that emphasizes vegetable-forward cuisine with a touch of seafood. The menu is seasonal, and the wine list is extensive, featuring natural and organic selections. Great for a more upscale dining experience.
• Datil
A Michelin-starred restaurant in the Marais district, led by chef Manon Fleury. Datil focuses on vegetable-centric dishes with sustainable seafood options, all crafted with a zero-waste philosophy. The innovative menu and elegant setting offer a unique dining experience.